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Citing Papers:


https://doi.org/10.1007/s00704-020-03131-5
https://doi.org/10.1007/s00704-020-03156-w
https://doi.org/10.3390/agronomy10050643
https://doi.org/10.1007/s11069-020-03930-z
https://doi.org/10.1007/s00704-020-03335-9
https://doi.org/10.1186/s12962-020-00242-8
https://doi.org/10.1007/s10661-020-08644-0
https://doi.org/10.1007/s12517-020-06197-7
https://doi.org/10.1007/s00704-020-03455-2
https://doi.org/10.1007/s12517-021-07198-w
https://doi.org/10.1007/s00484-021-02156-3
https://doi.org/10.1007/s00704-021-03568-2
https://doi.org/10.1007/s00704-021-03696-9
https://doi.org/10.1007/s00703-021-00805-1
https://doi.org/10.1007/s12517-021-06575-9
https://doi.org/10.1007/s00703-021-00825-x
https://doi.org/10.2166/wcc.2021.271
https://doi.org/10.3354/cr01659
https://doi.org/10.1007/s00704-021-03795-7
https://doi.org/10.1007/s11356-021-16964-y
https://doi.org/10.1007/s10661-021-09600-2
https://doi.org/10.1007/s00477-021-02103-z
https://doi.org/10.1007/s12517-021-09300-8
https://doi.org/10.1007/s12517-022-10263-7
https://doi.org/10.1007/s40996-022-00903-z
https://doi.org/10.1007/s13351-022-1184-5
https://doi.org/10.1061/9780784484258.081
https://doi.org/10.1007/s12517-022-10639-9