Citing Papers:

https://doi.org/10.3390/microorganisms9081718
https://doi.org/10.5194/bg-18-5291-2021
https://doi.org/10.1088/1748-9326/ac3d5a
https://doi.org/10.1016/j.jenvman.2022.114476
https://doi.org/10.3390/w14040644
https://doi.org/10.1002/wat2.1583
https://doi.org/10.1029/2021wr031257
https://doi.org/10.1093/biosci/biac052
https://doi.org/10.1029/2022gl099022
https://doi.org/10.3390/w14152361
https://doi.org/10.1111/1752-1688.13067
https://doi.org/10.3390/w14223712
https://doi.org/10.3390/ecologies3040042
https://doi.org/10.1007/s10452-022-09990-6
https://doi.org/10.1111/fwb.14020